Masala Millet Raabdi

Description

MASALA MILLET RAABDI – SAVORY BREAKFAST Ingredients: Little millet flakes, pumpkin seeds, chia seeds, dried onion flakes, dried ginger flakes, peppercorns, cumin and pink salt. A wholesome, cook-free breakfast made with wholegrain millet flakes, super seeds and traditional Indian spices. Simply soak overnight and enjoy a nourishing breakfast that’s ready when you are. How to Prepare • Empty the sachet into a bowl or jar. • Add enough water to cover the mix and refrigerate overnight (6–8 hours). • Add fresh curd or yogurt, stir well and enjoy. Serving Suggestions • Top with grated carrots, cucumber, pomegranate or finish with a simple Indian tadka. • Enjoy chilled or warm after microwaving for 30–60 seconds. • Refrigerate prepared servings for up to 5 days. Make your breakfast count—with the goodness of wholegrains and super seeds. Add to Wishlist Add to Wishlist

Ingredients

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Product Details