Manchurian Sauce — 150g

Description

Manchurian Sauce is a bold, savory, and spicy Indo-Chinese sauce used to coat fried appetizers like vegetable balls, paneer, tofu, or chicken—turning them into the beloved Manchurian dish. Known for its umami-rich, garlicky, and slightly tangy flavor, this sauce is a staple in Indian-Chinese cuisine.

Ingredients

Ingredients pending vendor confirmation — please replace with the actual ingredient list from the product label before publishing.

Product Details